The Farm & Food Systems Fellowship in Nephi, UT, is dedicated to training and empowering passionate individuals as advocates for a just and sustainable food system. Through hands-on education in organic farming and food equity, selected Fellows engage in impactful initiatives such as growing and distributing diverse crops, setting up community gardens, and leading health-focused educational sessions. Our program champions access to healthy food by supporting farmers markets and developing distribution channels, ensuring that communities can thrive with fresh, nutritious options. Over a transformative six-month experience at our Farm Campus, Fellows gain practical skills, followed by a Community Action Year where they put their knowledge into practice with local non-profits. We believe in the importance of accessibility, which is why we do not charge tuition for our program, making it possible for anyone committed to creating positive change in the food landscape to join us.