Harry Potter Butterbeer
I am a huge fan of Harry Potter.. Hint My username. Anyway all the recipes I found for Butterbeer was alcoholic. After digging around I found this non alcoholic recipe.
Ingredients:
1 cup brown sugar
2 TBSP water
6 TBSP butter
1/2 tsp salt
1/2 tsp Apple cider vinegar
3/4 cup heavy whipping cream
Divided 1/2 tsp rum extract
Small sauce pan
Candy thermometer
Medium mixing bowl
Whisk or electric beater
4 tall chilled glasses
Steps:
1) In a small saucepan, medium heat, combine water and brown sugar. Bring to a boil, stir often til mixture reads 240 F on a candy thermometer
2) Remove from heat. Promptly stir in butter, salt, cider vinegar, 1/4 heavy whipping cream. Set aside to cool
3) Once cooled stir stir in the rum extract
4) In a medium mixing bowl, combine 2 TBSP brown sugar and the remainder heavy whipping cream. Use an electric or stand mixer (?), beat the mixture until just thickened. Not completely whipped. Should take 2 to 3 minutes
5) To serve divide the sugar mixture into 4 tall chilled glasses and 1/4 cup of cream soda and stir to combine. Top with the remainder cream soda and spoon cream over the top.
6) Of course ENJOY!!