In Lexington, TN, the Women, Infants, and Children (WIC) Supplemental Food Program is dedicated to enhancing the health and nutrition of low-income pregnant, postpartum, and breastfeeding women, as well as infants and children up to five years old. Our program offers essential services including nutrition education, access to supplemental foods, breastfeeding support, and vital healthcare referrals. Additionally, through the WIC Farmer's Market Nutrition Program, we provide participants with fresh, locally grown fruits and vegetables in several counties. As we adapt to the ongoing challenges posed by COVID-19, we continue to serve our community through phone consultations while expanding the variety of food options available to our participants. Our mission is to ensure that families have the resources they need for a healthy start and a brighter future.