In Jonesborough, TN, the Women, Infants, and Children (WIC) Supplemental Food Program is dedicated to enhancing the well-being of low-income pregnant, postpartum, and breastfeeding women, as well as infants and children up to five years old. Our mission focuses on fostering healthy food habits through comprehensive nutrition education, providing essential supplemental foods, and offering valuable breastfeeding support. We also connect participants with healthcare referrals to address their holistic needs. Part of our initiative includes the WIC Farmer's Market Nutrition Program, which allows WIC participants to access fresh, locally-grown fruits and vegetables across several counties including Coffee, Knox, and Rutherford. While our services have adapted to include phone consultations, our commitment remains steadfast in ensuring families have access to vital nutrition resources and an expanded range of products available for purchase with WIC funds. Together, we strive to create a healthier future for our community.